Some Footage from my first week on Tokyo!
It’s happening! I’m actually leaving for Japan tomorrow.
Here’s The Plan for Today:
ยท Finish Packing
ยท Start Packing
ยท Buy supplies for class
ยท Buy enough junk food to counteract any healthy food encountered
I decided to wait to pack because Iโm a spontaneous Taurus and DEFINITELY NOT because Iโm an irresponsible procrastinator. I also didnโt just get my passport less than a week ago, if anyone asks.
As far as food goes Iโm really nervous about Japanese cuisine. Hereโs a list of things that I imagine are big in Japan:
ยท Seafood
ยท Vegetables
ยท Healthy Foods
Now hereโs a list of foods that Iโm big on:
ยท Cheeseburgers
ยท Candy Bars
ยท Donuts
Iโm not sure it will be a match. But maybe Iโll find a nice McDonaldโs for my entire stay. But I also bought some muffins so hopefully I can stretch those out over the course of my trip. EDIT: I havenโt even left the computer yet and the muffins are GONE. Why did I buy them so early? Anyway, super excited for some other things.
Iโm really glad Iโm going with a few friends from my class. Weโve worked so hard together in our Japanese class. Usually we only meet once a week but in Japan weโll have class everyday, so Iโm hoping that Iโll be able to retain more. I even bought a few supplies so Iโm a head of the game. I have some note books, pens, a pencil, a case to hold my coins, a case to hold my pens, and a case to hold the case holding my coins and my pens. Case closed.
Iโm looking forward to taking a dance class in Japan, Iโve never taken a dance class outside of the East Coast so I might be a bit out of my comfort zone. Weโll see if I get any videos or pictures of me doing anything like that,
Iโm also really curious to see if thereโs a โvideogameโ scene, because thatโs what Iโd like to concentrate in professionally. Not necessarily making them, but project and community management seems like something I can get into.
Other than that, Iโm looking forward to seeing the other side of the world. Dreading this 20 hour flight though.
Cheers,
Karon